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Lasagne Verdi with Sage+Walnut Pesto

Greetings from the new MyOrangePot.com headquarters! 9 months since my last blog post, 8 months since I’m experiencing a writer’s block, 1 month since I’m reunited with my kitchenware, Finally I am ready to just dig myself out of this rut and start getting my cook-writer hat on again! New York and New Jersey is […]

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#Weekly_Canteen Menu for January 29

Hello friends (existing and new)! Thank you so much for your orders last week! I hope you’ve enjoyed your Thursday dinners, as much as I have enjoyed making them. Please see below the menu for this Thursday, January 29th: Macaroni Schotel regular (baked macaroni and cheese mixed with minced lean beef and onion filling, topped with […]

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Fusionasta: Prawns-Umeboshi-Shiso Pasta

Hello 2012 and I am back! You are probably wondering where the hell I have been and what precisely I was thinking, since I started a blog and immediately went M.I.A. The answer to that is… a very eventful 2.5 weeks girly road trip with my sister and our beloved friend to (predominantly) USA West […]

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